my english muffin bread

  • Number of Servings: 32
Ingredients
3 c flour1.5 c wheat flour1 t sugar2 t yeast1 t baking powder1.5 c water
Directions
put in break maker and make a bit of dough. then put into 4 small bread pans, let rise one time, bake at 350 for about 20 mins.

Number of Servings: 32

Recipe submitted by SparkPeople user DMGODDESS.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 62.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

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