Veggie Medly
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Red Potato 1.75 lb2 Red Bell Pepper (Large)2 Yellow Bell Pepper (Large)Bok Choi 1 cupOnion (green or white) 1 cupZucchini 1 cup sliced (yellow, green)Minced Garlic 2 TBS (or to taste)Butter (or substitute) 1.5 TBS
Add all ingredients in a wok and cook to prefered texture.
Number of Servings: 4
Recipe submitted by SparkPeople user MY4KIDDOS.
Number of Servings: 4
Recipe submitted by SparkPeople user MY4KIDDOS.
Nutritional Info Amount Per Serving
- Calories: 229.2
- Total Fat: 5.1 g
- Cholesterol: 11.7 mg
- Sodium: 28.7 mg
- Total Carbs: 42.9 g
- Dietary Fiber: 6.2 g
- Protein: 6.4 g
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