Veggie Medly

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Red Potato 1.75 lb2 Red Bell Pepper (Large)2 Yellow Bell Pepper (Large)Bok Choi 1 cupOnion (green or white) 1 cupZucchini 1 cup sliced (yellow, green)Minced Garlic 2 TBS (or to taste)Butter (or substitute) 1.5 TBS
Directions
Add all ingredients in a wok and cook to prefered texture.

Number of Servings: 4

Recipe submitted by SparkPeople user MY4KIDDOS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 229.2
  • Total Fat: 5.1 g
  • Cholesterol: 11.7 mg
  • Sodium: 28.7 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 6.2 g
  • Protein: 6.4 g

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