Arroz con camarones

  • Number of Servings: 1
Ingredients
Olive oilPaprikaOnionScallionsRed bell pepperGarlicTomatoRed wine vinegarClam brothShrimpWhite riceSalt and pepper
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user BEBA79WM.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,045.1
  • Total Fat: 24.7 g
  • Cholesterol: 704.1 mg
  • Sodium: 3,583.8 mg
  • Total Carbs: 97.8 g
  • Dietary Fiber: 7.3 g
  • Protein: 105.9 g

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