raw vegan ranch dressing/dip

(6)
  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1-1/2 c nuts (cashew or mac or combo)soak them for a creamier dressing (1-2 hr is fine, then drain)3/4 - 1 c filtered water for blending3 T lemon juice(translates into approx 1/2 lemon)1/3 c cider vinegar1/3 c evoo3 T agave ( or 3 soaked dates)2 cloves garlic1 t garlic pwd3 t onion pwd1 t dill1 T sea salt1/2 t basiland to add after it done:1/4 c finely minced parsley 1/2 t dill
Directions
makes 3 cups
serving size 2 T

vitamix blend all ingredients till creamy and smooth except the last 2, then stir them in.
thickens in fridge.

Number of Servings: 24

Recipe submitted by SparkPeople user SNOWDROP76.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 79.9
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 283.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.7 g

Member Reviews
  • APPIFANIE
    Awesome - now I don't have to enter the Sunny Raw Kitchen's ranch recipe myself! http://thesunnyrawkitchen.blogspot.com/200
    7/09/recipe-of-week-ranch-dressing-or-
    dip.html - 1/11/09
  • RAWRAERAE
    Delish! - 6/1/11
  • ERIN1957
    looking forward to it! - 3/16/11
  • SCHNOOTIE
    Thank you for thinking of us vegetarians/vegans!! - 3/19/07
  • BORICUA8709
    sounds interesting... - 3/19/07