Barbecued Chicken
- Number of Servings: 12
Ingredients
6 boneless skinless chicken breasts3 cups BBQ sauce (I use Sweet Baby Ray's Original)
Place chicken in the slow cooker and cover with sauce. Cook on high for 4-5 hours or on low for 8. Then shred chicken using two forks. Serve on buns with slaw and pickles. (Nutritional info is only for chicken.)
Number of Servings: 12
Recipe submitted by SparkPeople user AMBERKILLIAN.
Number of Servings: 12
Recipe submitted by SparkPeople user AMBERKILLIAN.
Nutritional Info Amount Per Serving
- Calories: 269.8
- Total Fat: 1.5 g
- Cholesterol: 68.4 mg
- Sodium: 656.7 mg
- Total Carbs: 34.0 g
- Dietary Fiber: 0.0 g
- Protein: 27.2 g
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