candi's orange punch
- Minutes to Prepare:
- Number of Servings: 15
Ingredients
Directions
1-can mandarine oranges1-2- liter of diet canada dry ginger alehalf gallon of orange sherbert
In a large bowl or ounch bowl add sherbert(cut it up) and ginger ale. Stir and add mandarine oranges(drained or not). Stir and serve. And enjoy.
Number of Servings: 15
Recipe submitted by SparkPeople user MARINDAMC.
Number of Servings: 15
Recipe submitted by SparkPeople user MARINDAMC.
Nutritional Info Amount Per Serving
- Calories: 32.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 5.9 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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