Spinach and Chicken Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Half pound ground turkey4 ounces garlic and herb cheeseOne package pizza crust mixOne 10 ounce package frozen spinachTablespoon of corn starch4 ounces low sodium chicken broth
Brown turkey in non-stick skillet.
Drain thawed spinach and squeeze all excess water out. Add to turkey in skillet
Prepare pizza crust mix and shape onto baking pan. Preheat oven to 400 degrees.
Grate or mince cheese. Heat chicken broth to simmer and stir in cheese. Use corn starch sparingly to thicken sauce. When cheese is melted and sauce is smooth add to spinach/meat mixture, Combine to coat evenly. Spoon over crust and transfer baking pan to oven. Bake for 15-20 minutes or until edges of crust are browning. Top with grated parmesan cheese if desired. Sometimes I mix some diced onion and garlic into the spinach mixture for added flavor.
Number of Servings: 4
Recipe submitted by SparkPeople user OTWTEACHER.
Drain thawed spinach and squeeze all excess water out. Add to turkey in skillet
Prepare pizza crust mix and shape onto baking pan. Preheat oven to 400 degrees.
Grate or mince cheese. Heat chicken broth to simmer and stir in cheese. Use corn starch sparingly to thicken sauce. When cheese is melted and sauce is smooth add to spinach/meat mixture, Combine to coat evenly. Spoon over crust and transfer baking pan to oven. Bake for 15-20 minutes or until edges of crust are browning. Top with grated parmesan cheese if desired. Sometimes I mix some diced onion and garlic into the spinach mixture for added flavor.
Number of Servings: 4
Recipe submitted by SparkPeople user OTWTEACHER.
Nutritional Info Amount Per Serving
- Calories: 368.8
- Total Fat: 15.7 g
- Cholesterol: 72.4 mg
- Sodium: 464.7 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 2.5 g
- Protein: 23.9 g
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