Seafood Soup
- Number of Servings: 12
Ingredients
Shrimp, raw, 16 oz (remove)Crawfish, 16 oz (remove)Mushrooms, canned, .5 cup (remove)Onions, raw, 1 cup, chopped (remove)Tomato Sauce, 1 cup (remove)*Del Monte Petite Cut Diced Tomatoes, 1 cup (remove)Jalapeno Peppers, .25 cup, sliced (remove)Chicken Broth or Bouillon, 1.5 cup (8 fl oz) (remove)black olives medium, 10 serving (remove)*Reese Medium Smoked Oysters in Cottonseed oil 2oz serving, 1 serving (remove)*Gravy, dry, .5 cup (8 fl oz) (remove)
Combine gravy mix and liquid ingredients. Bring to a boil. Add all additional ingredients, except oysters. Lower heat and simmer for 45 min. Add oysters and simmer an additional 10 minutes. Turn off heat and let sit for 10-15 minutes prior to serving.
Number of Servings: 12
Recipe submitted by SparkPeople user BABYSTEPS....
Number of Servings: 12
Recipe submitted by SparkPeople user BABYSTEPS....
Nutritional Info Amount Per Serving
- Calories: 165.2
- Total Fat: 6.5 g
- Cholesterol: 70.2 mg
- Sodium: 719.6 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.2 g
- Protein: 18.9 g
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