No browning Crock Pot Beef Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Take 1.5 lbs Stew beef1 cup celery chopped large1 cup carrots 1 onion chopped large3 potatos chopped large3TBS Minuite tapioca8oz Stewed tomatos
Directions
Place in the crock pot on low for 8 hours. No need to brown the meat.

Makes 6 1cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MRSSTEPHANIEM.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 406.6
  • Total Fat: 9.6 g
  • Cholesterol: 100.9 mg
  • Sodium: 216.2 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 5.1 g
  • Protein: 39.3 g

Member Reviews