Pickled Cucumbers

Name: Pickled Cucumbers Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 1/4 cup cider vinegar; 1/4 cup water; 2 tablespoons sugar; 1/2 teaspoon whole cloves; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 medium cucumbers do not peel but slice very thin

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

1/4 cup cider vinegar1/4 cup water2 tablespoons sugar1/2 teaspoon whole cloves1/4 teaspoon salt1/8 teaspoon pepper2 medium cucumbers, do not peel but slice very thin

Directions

Mix all ingredients except cucumbers, add cucumber slices, swish around, cover tightly and refrigerate at least an hour.

Number of Servings: 4

Recipe submitted by SparkPeople user GRANDMA_X_6.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 46.0
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 148.8 mg
Total Carbs: 11.3 g
Dietary Fiber: 1.2 g
Protein: 1.0 g

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