Penne Sausage Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 lb. ground beef, 93% lean2 c. veggie sausage crumbles1 can Hunts No Sugar Added spaghetti sauce1/2 jar Ragu Light spaghetti sauce1 onion, chopped1 green pepper, chopped3 cloves garlic, minced18 oz. dry whole wheat penne pasta6 oz part-skim mozzarella, shredded2 T. grated Parmesan cheese
Cook pasta according to pkg. directions, drain.
Brown beef with onion & green pepper, drain. Add sausage crumbles, sauces, and garlic. Let simmer for 5 min.
Combine meat mixture and pasta and transfer ti a 13 x 9 baking pan that has been sprayed with non-stick cooking spray. Cover and bake at 350 for 15-20 min. Uncover, sprinkle with cheeses. Bake 5-10 min. longer or until cheese is melted.
Makes 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user PIANOMOM33.
Brown beef with onion & green pepper, drain. Add sausage crumbles, sauces, and garlic. Let simmer for 5 min.
Combine meat mixture and pasta and transfer ti a 13 x 9 baking pan that has been sprayed with non-stick cooking spray. Cover and bake at 350 for 15-20 min. Uncover, sprinkle with cheeses. Bake 5-10 min. longer or until cheese is melted.
Makes 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user PIANOMOM33.
Nutritional Info Amount Per Serving
- Calories: 350.8
- Total Fat: 7.8 g
- Cholesterol: 36.3 mg
- Sodium: 705.3 mg
- Total Carbs: 49.1 g
- Dietary Fiber: 6.7 g
- Protein: 24.1 g
Member Reviews