Portobello Mushroom Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Mushroom Cap, basil, oregano, balsamic vinegar, minced garlic, provolone cheese.
Set mushroom aside. Whisk all ingredients in a bowl. Marinate mushroom for 10 minutes. Grill mushroom for 5-8 minutes and melt cheese.
Number of Servings: 1
Recipe submitted by SparkPeople user LYONTALE.
Number of Servings: 1
Recipe submitted by SparkPeople user LYONTALE.
Nutritional Info Amount Per Serving
- Calories: 310.0
- Total Fat: 16.3 g
- Cholesterol: 19.6 mg
- Sodium: 499.8 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 5.7 g
- Protein: 15.9 g
Member Reviews