Momma Sallie’s Pound Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 ½ cup margarine6 eggs, beaten3 cups flour2 ½ cups sugar¾ cup fat free milk3 ½ tsp baking powder½ tsp salt1 ½ tsp vanilla extract1 ½ tsp lemon extract
Directions
Put ingredients in mixing bowl in following order: butter, eggs, flour, sugar, milk, baking powder, salt, vanilla, and lemon. Beat for 20 minutes, running bowl as necessary. Pour into greased and floured tube pan. Put in cold oven and bake at 350 F for 1 hour and 20 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user THE_OREO_88.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 523.0
  • Total Fat: 25.7 g
  • Cholesterol: 106.6 mg
  • Sodium: 585.4 mg
  • Total Carbs: 67.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 7.1 g

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