Turkey cabbage soup

Name: Turkey cabbage soup Recipe
Yield: 12
Ingredients: Ingredients:; *Turkey Ground turkey 93% lean 16 oz (remove); Cabbage fresh .5 head large (about 7 dia) (remove); Onions raw .25 cup chopped (remove); Green Peppers (bell peppers) 0.5 cup chopped (remove); Baby Carrots raw 20 large (remove); Cauliflower raw .5 head large (6-7 dia) (remove); Tomatoes (stewed) 2 cup (remove); Beans great northern 2 cup (remove); Lima Beans 1 cup (remove); Peas frozen 2 cup (remove); Chicken Broth 4 cup (8 fl oz) (remove)

Number of Servings: 12

Ingredients

Ingredients: *Turkey, Ground turkey, 93% lean, 16 oz (remove)Cabbage, fresh, .5 head, large (about 7" dia) (remove)Onions, raw, .25 cup, chopped (remove)Green Peppers (bell peppers), 0.5 cup, chopped (remove)Baby Carrots, raw, 20 large (remove)Cauliflower, raw, .5 head, large (6-7" dia) (remove)Tomatoes (stewed), 2 cup (remove)Beans, great northern, 2 cup (remove)Lima Beans, 1 cup (remove)Peas, frozen, 2 cup (remove)Chicken Broth, 4 cup (8 fl oz) (remove)

Directions

Number of Servings: 12

Recipe submitted by SparkPeople user GSWARTS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 176.5
Total Fat: 3.9 g
Cholesterol: 28.3 mg
Sodium: 551.3 mg
Total Carbs: 22.9 g
Dietary Fiber: 7.2 g
Protein: 14.7 g

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