Turkey Lasagna

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 1/4 Cup- Cheddar & Mozzarella Fat Free Shredded Cheese1 c- Light Ragu' Tomato& Basil3 1/2 servings- No salt Tomato Sauce1.6 oz- Healthy Harvest Lasagna Noodles (about 3 noodles)20 oz.- 93% lean ground turkey
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user COWGIRL307.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 253.6
  • Total Fat: 6.9 g
  • Cholesterol: 74.2 mg
  • Sodium: 619.7 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 34.0 g

Member Reviews
  • JKTAYLOR3
    There are no directions. I have never made lasagna so how do you layer it? I know you cook it in the oven, but I am unsure how to combine the ingrediants. - 6/5/09
  • BECKYP10
    easy recipe to make and its really good. I added garlic and a little salt for flavoring. - 6/7/09