Wheeler Salad

Name: Wheeler Salad Recipe
Yield: 8
Ingredients: Light/sugar-free ingredients may be used - couldn't find them for calculation puposes.; 1 can crushed pineapple; 3 oz. pkg. lemon Jello; 2 (3 oz.) pkgs. cream cheese; 1 c. whipping cream whipped; 1 c. diced celery; 1 c. chopped pecans; Heat pineapple to boiling point. Add Jello and stir until dissolved. Chill until partly set. Soften cream cheese; add to gelatin mixture and blend. Fold in whipped cream celery and nuts. Pour into mold chill until firm. Yield: 6-8 servings.

(1)

Number of Servings: 8

Ingredients

Light/sugar-free ingredients may be used - couldn't find them for calculation puposes.1 can crushed pineapple3 oz. pkg. lemon Jello2 (3 oz.) pkgs. cream cheese1 c. whipping cream, whipped1 c. diced celery1 c. chopped pecansHeat pineapple to boiling point. Add Jello and stir until dissolved. Chill until partly set. Soften cream cheese; add to gelatin mixture and blend. Fold in whipped cream, celery and nuts. Pour into mold, chill until firm. Yield: 6-8 servings.

Directions

Heat pineapple to boiling point. Add Jello and stir until dissolved. Chill until partly set. Soften cream cheese; add to gelatin mixture and blend. Fold in whipped cream, celery and nuts. Pour into mold, chill until firm. Yield: 6-8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user NANDINISUHANA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 223.4
Total Fat: 14.5 g
Cholesterol: 10.1 mg
Sodium: 109.0 mg
Total Carbs: 18.4 g
Dietary Fiber: 2.0 g
Protein: 6.5 g

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