Slow Cooker Easter Ham

(1)
  • Number of Servings: 14
Ingredients
Ingredients:Ham, Market Pantry Boneless, 58.08 oz (remove)Dole Crushed Pineapple in 100% Pineapple Juice, 2.25 cup (remove)Syrup, GV Light, 0.33 cup (remove)Brown Sugar, 0.33 cup, packed (remove)
Directions
Put ham in crockpot, mix the rest of the ingredients, dump over ham, cook on low for 4-5 hours. Let rest for 10 min before serving.

Number of Servings: 14.5

Recipe submitted by SparkPeople user BEAUTIFORONE.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 183.3
  • Total Fat: 6.0 g
  • Cholesterol: 60.1 mg
  • Sodium: 1,206.5 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 20.4 g

Member Reviews
  • 10TOES
    making this for Easter dinner tomorrow. thanks for the recipe! - 4/23/11
  • CD3625825
    Not sure what GV light means. But am going to make this for our Easter meal. - 4/23/11
  • RUBYTWOSDAY
    This ham is cooking slowly while I work. I expect it to be delicious! - 9/28/10
  • STEPHANIEMEYER
    This was wonderful! I made it yesterday for Easter, it was very easy to make, and tastes wonderful. Thank you for sharing! - 4/5/10