Whole Wheat Bread

Name: Whole Wheat Bread Recipe
Yield: 20
Ingredients: oil; honey; egg; flour

Number of Servings: 20

Ingredients

oilhoneyeggflour

Directions

Mix all together

Number of Servings: 20

Recipe submitted by SparkPeople user MISSBEETAYLOR.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 199.5
Total Fat: 6.4 g
Cholesterol: 10.6 mg
Sodium: 3.5 mg
Total Carbs: 33.4 g
Dietary Fiber: 4.4 g
Protein: 5.1 g

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