Cabbage & Sausage Dinner
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
- 1 Medium Head Cabbage, chopped OR 3/4 bag of pre-shredded cabbage for cole slaw- 1 Pound Turkey Sausage (Louis Rich)- 6 Potatos Chopped- 1 C Chicken Broth, 99% Fat Free- 1 Onion Quartered- Salt & Pepper to Taste
1. Preheat oven to 400 Degrees
2. In a large bowl, mix together the cabbage, sausage, potatoes and broth. Transfer to a 9 x 13 inch backing dish and bake covered with foil for 30 minutes or until potatos are soft.
Makes 5 Servings
Number of Servings: 5
Recipe submitted by SparkPeople user CARESTEPH.
2. In a large bowl, mix together the cabbage, sausage, potatoes and broth. Transfer to a 9 x 13 inch backing dish and bake covered with foil for 30 minutes or until potatos are soft.
Makes 5 Servings
Number of Servings: 5
Recipe submitted by SparkPeople user CARESTEPH.
Nutritional Info Amount Per Serving
- Calories: 254.9
- Total Fat: 2.6 g
- Cholesterol: 14.8 mg
- Sodium: 332.8 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 7.0 g
- Protein: 9.5 g
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