Turkey Naan "sandwich"

Minutes to Prepare: 3

Number of Servings: 1

Ingredients

1/2 slice of naan (Indian flat bread)2 slices of turkey deli meat1 tbsp fruity chutney

Directions

Heat naan in microwave for 30 seconds.
Spread with chutney and top with turkey slices.

Eat and enjoy the flavors.

For variety alter chutneys and types of naan

Number of Servings: 1

Recipe submitted by SparkPeople user TXLIZWOLF.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 300.2
Total Fat: 6.4 g
Cholesterol: 18.3 mg
Sodium: 1,126.4 mg
Total Carbs: 48.9 g
Dietary Fiber: 1.3 g
Protein: 13.4 g

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Member Reviews

CD13345451
Try changing up the chutney with 1 Tsp of Diane's Sweet Heat Cranbanero Jam - it gives it a nice spicy kick! - 11/16/12