pico de gallo

  • Minutes to Prepare:
  • Number of Servings: 103
Ingredients
2 1/3 cups chopped tomato2 cups cilantro2 cups onion 2 tbsp jalapeno
Directions
mix all ingredients and use as a dip or as a condment on your favorite meat/fish/chicken. Makes 103 tablespoon servings.

Number of Servings: 103

Recipe submitted by SparkPeople user NANCYFROMME.

Servings Per Recipe: 103
Nutritional Info Amount Per Serving
  • Calories: 2.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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