Rotini with chicken and broccoli alfredo
- Number of Servings: 1
Ingredients
1 pkg of Rotini noodles chicken cutlets broccoli 1 jar of Alfredo Sauce
Cook pasta as direct on package. Boil the broccoli and add a bit of salt to water. Then you cut up the chicken into cubes season with adobo and 1/2 packet of sazon. In a pan you put 1/2 a stick of butter into pan and cook the chicken. When everything is cooked you Drain the pasta then you add the broccoli, the chicken and the alfredo sauce all together. And there you have it serve it with some garlic bread. Yum-O. My kids love this dish .
Number of Servings: 1
Recipe submitted by SparkPeople user RAYACHLAB.
Number of Servings: 1
Recipe submitted by SparkPeople user RAYACHLAB.
Nutritional Info Amount Per Serving
- Calories: 210.0
- Total Fat: 0.6 g
- Cholesterol: 18.8 mg
- Sodium: 3.4 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 0.0 g
- Protein: 2.9 g
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