Rice Dressing
- Number of Servings: 4
Ingredients
Turkey Ground Meat or Lean Ground BeefLiverWhite or Yellow OnionsGreen OnionsPurple OnionsOrganic SeasoningsBrown Rice
Rice Dressing
1lb Ground Turkey Meat or Lean Ground Beef
1lb Sliced Beef Liver
1c. White or Yellow Onions
1c. Purples Onions
1c. Green Onions
2c. Brown Rice
Organic seasonings
Cook your ground meat and liver on medium heat. (separate pots)
Stove cooked rice always add 1 c of water more than rice intending to cook.(2 c.rice to 3 c of water)
Once meats are cooked add onions, organic seasonings and cook for maybe 30 minutes.
Let cool and run through food processor.
Once rice is cook throughly, mix with meats.
Adding additional seasonings is optional
Number of Servings: 4
Recipe submitted by SparkPeople user SEASHELL71.
1lb Ground Turkey Meat or Lean Ground Beef
1lb Sliced Beef Liver
1c. White or Yellow Onions
1c. Purples Onions
1c. Green Onions
2c. Brown Rice
Organic seasonings
Cook your ground meat and liver on medium heat. (separate pots)
Stove cooked rice always add 1 c of water more than rice intending to cook.(2 c.rice to 3 c of water)
Once meats are cooked add onions, organic seasonings and cook for maybe 30 minutes.
Let cool and run through food processor.
Once rice is cook throughly, mix with meats.
Adding additional seasonings is optional
Number of Servings: 4
Recipe submitted by SparkPeople user SEASHELL71.
Nutritional Info Amount Per Serving
- Calories: 834.1
- Total Fat: 41.1 g
- Cholesterol: 618.0 mg
- Sodium: 258.2 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 2.5 g
- Protein: 78.3 g
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