Ground Beef Curry

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
TomatoesOlivesMushroomsIndian CurryGround Beef (Lean)OnionAny other ingredient you like!
Directions
Saute onions. Add ground beef. Then add other ingredients. Add or take away what ingredients you want. Put on pita bread or rice.

Number of Servings: 6

Recipe submitted by SparkPeople user SASIDOG.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 188.4
  • Total Fat: 8.9 g
  • Cholesterol: 51.5 mg
  • Sodium: 306.2 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 20.8 g

Member Reviews
  • FISHGUT3
    missing directions! - 11/23/17
  • EEJIT16
    I need measurements...else I can't log it!! - 11/8/07
  • CD1898454
    How much of each gives you that calorie count? I'm not good at guessing. - 10/16/07
  • DAVINA5
    It would be nice to know what the difference in calories would be after extra added ingredients. - 3/22/07
  • WENDYMOLINE
    This was very interesting. - 3/22/07