Greek Yogurt With Oranges and Mint
- Number of Servings: 1
Ingredients
Directions
6 tbs. Greek yogurt 1 1/2 tsp. honey1 large orange, peeled, quartered and sliced crosswise4 fresh mint leaves, thinly sliced
Stir together the yogurt and honey. Spoon yogurt mixture over the orange slices; scatter mint on top
Number of Servings: 1
Recipe submitted by SparkPeople user BIPOLARPRINCESS.
Number of Servings: 1
Recipe submitted by SparkPeople user BIPOLARPRINCESS.
Nutritional Info Amount Per Serving
- Calories: 132.4
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 2.3 g
- Protein: 2.9 g
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