Melody's Chicken Curry Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
3 oz. cooked skinned chicken breast.25 C celery chopped.25 C onion chopped.25 C mango chopped.5 C nonfat plain yogurt1 tbsp light mayonnaise.25 C boiled peanuts or roasted unsalted peanutscurry powder to taste
Directions
Chop all and mix together with yogurt, mayonnaise and curry. Chill. Add peanuts, stir before serving.

Number of Servings: 1

Recipe submitted by SparkPeople user TCEDEN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 283.1
  • Total Fat: 8.1 g
  • Cholesterol: 57.0 mg
  • Sodium: 354.0 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 28.7 g

Member Reviews