Melody's Chicken Curry Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
3 oz. cooked skinned chicken breast.25 C celery chopped.25 C onion chopped.25 C mango chopped.5 C nonfat plain yogurt1 tbsp light mayonnaise.25 C boiled peanuts or roasted unsalted peanutscurry powder to taste
Chop all and mix together with yogurt, mayonnaise and curry. Chill. Add peanuts, stir before serving.
Number of Servings: 1
Recipe submitted by SparkPeople user TCEDEN.
Number of Servings: 1
Recipe submitted by SparkPeople user TCEDEN.
Nutritional Info Amount Per Serving
- Calories: 283.1
- Total Fat: 8.1 g
- Cholesterol: 57.0 mg
- Sodium: 354.0 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 2.7 g
- Protein: 28.7 g
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