Buffalo Chicken Mac & Cheese

  • Number of Servings: 4
Ingredients
1 Package Perdue Short cuts1/4 Cup kens buffalo sauce1 Package Kraft Delux 2% Mac & Cheese1/2 Cup Bread Crumbs1/2 Cup Romano Cheese
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user JOANNA1018.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 544.6
  • Total Fat: 13.0 g
  • Cholesterol: 120.5 mg
  • Sodium: 2,416.3 mg
  • Total Carbs: 62.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 42.8 g

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