Open-Faced Elvis Sandwich with Chocolate

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Slice of low calorie bread (like rye)1 tbsp low-fat peanut butter (smooth or crunchy will do)100 calorie serving of your favourite chocolate2 strips of bacon
Directions
Bake or microwave your bacon and cut it into small bits
Toast your bread and spread on peanut butter while it's still warm
Shave your chocolate over the peanut butter and top with bacon bits

Number of Servings: 1

Recipe submitted by SparkPeople user CATHERINEHERON.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 332.9
  • Total Fat: 32.6 g
  • Cholesterol: 40.0 mg
  • Sodium: 477.2 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 14.7 g

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