LoCal Bran Muffins

Name: LoCal Bran Muffins Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12
Ingredients: 1 cup Wheat Flour; 1.5 cup Wheat Bran; 1 tsp Baking Powder; 1 tsp Baking Soda; 1 Egg (large); .5 cup Molasses; 2 tbsp Olive Oil; .75 cup Skim Milk; .5 cup Raisins

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 12

Ingredients

1 cup Wheat Flour1.5 cup Wheat Bran1 tsp Baking Powder1 tsp Baking Soda1 Egg (large).5 cup Molasses2 tbsp Olive Oil.75 cup Skim Milk.5 cup Raisins

Directions

Measure raisins and cover with water. Bring to a boil and remove from heat. Combine dry ingredients and blend together. Combine wet ingredients and mix. Slowly add dry ingredient mix until well mixed. Drain raisins and fold into combined mix. Spoon into muffin tins and bake at 425 degree oven for 10 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user KIRBYU.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving