Imitation Crab Salad

Name: Imitation Crab Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 8 ounces Louis Kemp Crab Delights-imitation crab chopped; 1/2 C chopped green pepper; 2 tablespoons to 1/4 C chopped sweet onions; 2 medium stalks raw celery; 2 tsp Wyler's Chicken Flavor Granules; 1 tbsp dried Parsley; 1/3 C Hellmann’s Low Fat Mayonnaise; 2 tablespoons Sun Dried Tomatoes; 3 cups cooked shell or elbow macaroni

Minutes to Prepare: 10

Number of Servings: 6

Ingredients

8 ounces Louis Kemp, Crab Delights-imitation crab, chopped1/2 C chopped green pepper2 tablespoons to 1/4 C chopped sweet onions2 medium stalks raw celery,2 tsp Wyler's Chicken Flavor Granules1 tbsp dried Parsley1/3 C Hellmann’s Low Fat Mayonnaise2 tablespoons Sun Dried Tomatoes3 cups cooked shell or elbow macaroni

Directions

Chop veggies and crab. Combine with mayo, macaroni, lemon juice, chicken granules and parsley. Refrigerate until ready to serve.

Makes 6 servings 1 cup each.

Number of Servings: 6

Recipe submitted by SparkPeople user CARBOGAST.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 259.6
Total Fat: 0.7 g
Cholesterol: 23.8 mg
Sodium: 277.9 mg
Total Carbs: 22.5 g
Dietary Fiber: 0.7 g
Protein: 7.4 g

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