Peach Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2 cups Peaches (preferrably fresh when in season or frozen otherwise)3 TBs. Smart Balance Spread 2 Tbs. Honey1 extra large egg2 packets Instant Oatmeal (1 cup)1/4 c. Whole Wheat Flour3 Tbs. Splenda
Add peaches, honey, and spread to saucepan and cook on medium high, stirring once or twice for about 3 minutes or until peaches soft.
Pour peach mixture into oven safe container.
In a blow mix remaining ingedients. Pour batter over peaches.
Bake at 350 for 20 minutes or until batter is cooked through by testing with toothpick/knife inserted into center.
Number of Servings: 3
Recipe submitted by SparkPeople user AMAZONGIRL.
Pour peach mixture into oven safe container.
In a blow mix remaining ingedients. Pour batter over peaches.
Bake at 350 for 20 minutes or until batter is cooked through by testing with toothpick/knife inserted into center.
Number of Servings: 3
Recipe submitted by SparkPeople user AMAZONGIRL.
Nutritional Info Amount Per Serving
- Calories: 264.6
- Total Fat: 10.1 g
- Cholesterol: 70.1 mg
- Sodium: 179.4 mg
- Total Carbs: 41.8 g
- Dietary Fiber: 4.6 g
- Protein: 6.1 g
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