Loaded Turkey Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
18.5 oz. Extra Lean Ground Turkey1/2 cup Yellow Bell Pepper (diced)1/2 cup Red Bell Pepper (diced)1 cup Fresh Mushrooms (sliced)2 tbsp Worcestershire Sauce2 1/2 Whole Wheat Pitas
Cut up peppers and mushrooms.
Mix turkey, peppers and mushrooms in a bowl.
Add worcestershire sauce and mix into turkey & veggies well.
Form into 5 equal patties (about 5.7 oz. each)
Cook on grill until done.
Cut Pita bread in half
Place cooked patty into pita half and enjoy
Makes 5 turkey burgers.
Number of Servings: 5
Recipe submitted by SparkPeople user MILDEXSPI.
Mix turkey, peppers and mushrooms in a bowl.
Add worcestershire sauce and mix into turkey & veggies well.
Form into 5 equal patties (about 5.7 oz. each)
Cook on grill until done.
Cut Pita bread in half
Place cooked patty into pita half and enjoy
Makes 5 turkey burgers.
Number of Servings: 5
Recipe submitted by SparkPeople user MILDEXSPI.
Nutritional Info Amount Per Serving
- Calories: 124.1
- Total Fat: 1.5 g
- Cholesterol: 41.6 mg
- Sodium: 123.3 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.5 g
- Protein: 24.9 g
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