dump cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
1 can cherry Pie fillings1 can crushed pinapple1 yellow Cake mix, light, 2 sticks Butter, unsalted 1/2 cup chopped Walnuts
Directions
spread cherry pie filling and pineapple in a 13x9 greased pan. sprinkle cake mix evenly over fruit, pour melted butter over all and sprinkle nuts evenly. Bake 350 for 45 minutes

Number of Servings: 15

Recipe submitted by SparkPeople user TERFREE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 337.3
  • Total Fat: 16.8 g
  • Cholesterol: 33.1 mg
  • Sodium: 222.6 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.5 g

Member Reviews