Fudge Squares
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 cup butter or margarine1 cup brown sugar splenda2 large eggs2tsp. Vanilla1.5cups full-fat soy flourpinch of salt4Tbs. cocoa
Cream butter and brown sugar together. Add eggs and vanilla, beat well. Add flour, salt, and cocoa, beat until well blended. If it seems a little stiff add a small amount of soy or regular milk. Spread into a 9x 13 greased pan. Bake for 25-30 minutes.325 degrees.
Number of Servings: 24
Recipe submitted by SparkPeople user FOREVERFIT2.
Number of Servings: 24
Recipe submitted by SparkPeople user FOREVERFIT2.
Nutritional Info Amount Per Serving
- Calories: 110.0
- Total Fat: 8.9 g
- Cholesterol: 17.0 mg
- Sodium: 103.9 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.8 g
- Protein: 2.5 g
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