LOWER FAT PINEAPPLE UPSIDE DOWN CAKE
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
DUNCAN HINES MOIST DELUXE PINEAPPLE SUPREME CAKE MIX, 18.25 oz Applesauce, unsweetened, .33 cup Water, tap, 1 cup (8 fl oz) Egg, fresh, 3 largeCountry Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp, 8 serving (remove)Brown Sugar, 1 cup, packed (remove)Canned pineapple, 2 cup, crushed, sliced, or chunks
MIX FIRST FOUR INGREDIANTS TO PACKAGE DIRECTIONS.
MELT MARGERINE IN BOTTOM OF A 13 X 9 PAN
SPRINKLE BROWN SUGAR EVENLY OVER BUTTER
SPRINKLE PINEAPPLES EVENLY OVER THIS MIXTURE ( DRAIN OFF JUICE)
POUR MIXED UP CAKE MIX EVENLY OVER ALL OF THIS AND FOLLOW DIRECTIONS ON CAKE BOX. DIVIDE INTO 12 PIECES.
Number of Servings: 12
Recipe submitted by SparkPeople user SWEETYKINS012.
MELT MARGERINE IN BOTTOM OF A 13 X 9 PAN
SPRINKLE BROWN SUGAR EVENLY OVER BUTTER
SPRINKLE PINEAPPLES EVENLY OVER THIS MIXTURE ( DRAIN OFF JUICE)
POUR MIXED UP CAKE MIX EVENLY OVER ALL OF THIS AND FOLLOW DIRECTIONS ON CAKE BOX. DIVIDE INTO 12 PIECES.
Number of Servings: 12
Recipe submitted by SparkPeople user SWEETYKINS012.
Nutritional Info Amount Per Serving
- Calories: 328.1
- Total Fat: 7.7 g
- Cholesterol: 53.1 mg
- Sodium: 364.4 mg
- Total Carbs: 60.9 g
- Dietary Fiber: 0.4 g
- Protein: 3.8 g
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