Cream Cheese Pie Low Fat/Low Cal

Name: Cream Cheese Pie Low Fat/Low Cal Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 pkg Philadelphia Fat Free Cream Cheese 16 oz; 1 can Eagle Brand Fat Free Sweetened Condensed Milk 6 serving; 1/4 c. Lemon juice .25 cup; Mix together until creamy smooth. Pour into 9 graham cracker crust. Referigerate for 2 hours and serve. Slice into 10 slices.; * Pie crust graham cracker 1 pie shell (9 dia) (remove)

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

1 pkg Philadelphia Fat Free Cream Cheese, 16 oz 1 can Eagle Brand Fat Free Sweetened Condensed Milk, 6 serving 1/4 c. Lemon juice, .25 cup Mix together until creamy smooth. Pour into 9" graham cracker crust. Referigerate for 2 hours and serve. Slice into 10 slices. * Pie crust, graham cracker, 1 pie shell (9" dia) (remove)

Directions

no cooking involved.

Number of Servings: 8

Recipe submitted by SparkPeople user NKCARTER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 263.8
Total Fat: 6.6 g
Cholesterol: 10.0 mg
Sodium: 491.5 mg
Total Carbs: 19.6 g
Dietary Fiber: 0.4 g
Protein: 11.1 g

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