turkey & pasta casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 cups Barrila whole grain Rotini1/2 cup bell peppers, chopped1/2 cup onion, chopped1lb ground turkey 93/71 can diced tomatoes1/2 can tomatoe sauce(15oz can)2 clovesGarlic minced1/2 cup Fat free Cheddar Cheese
Directions
preheat oven to 400 degrees. Cook pasta al dente.
Cook bell peppers, onion, turkey and garlic in skillet until turkey is done. Add salt and pepper and any other seasoning you like.
Place pasta and meat mixture into 9x13 baking dish add tomatoes and sauce to dish mix well. Add cheese and bake for 35min

Number of Servings: 6

Recipe submitted by SparkPeople user GABEANDCJSMOMMY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 247.0
  • Total Fat: 6.1 g
  • Cholesterol: 55.0 mg
  • Sodium: 588.1 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 22.3 g

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