Swiss Chicken

Name: Swiss Chicken Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 4
Ingredients: 4 - 4 oz. skinless chicken breast; 1/8 tsp. garlic powder; 4 slices Healthy Choice Swiss cheese; 1/4 cup skim milk; 1/8 tsp pepper; 1 - 10.75 oz. can of ff cream of chicken soup; 1/2 cup stove top stuffing crumbs

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 4

Ingredients

4 - 4 oz. skinless chicken breast1/8 tsp. garlic powder4 slices Healthy Choice Swiss cheese1/4 cup skim milk 1/8 tsp pepper1 - 10.75 oz. can of ff cream of chicken soup1/2 cup stove top stuffing crumbs

Directions

Pound chicken breast with meat mallet to tenderize. Place chicken in a 13x9 baking dish sprayed with Pam. Sprinkle with garlic powder and pepper. Top each breast with Swiss cheese and set aside. Combine soup and milk, stirring until smooth and pour over chicken. Sprinkle with stuffing crumbs and lightly spray with Pam. cover and bake at 350 degrees for 50-55 mins.

Number of Servings: 4

Recipe submitted by SparkPeople user DMS2008.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 191.1
Total Fat: 7.8 g
Cholesterol: 35.8 mg
Sodium: 635.3 mg
Total Carbs: 12.2 g
Dietary Fiber: 0.7 g
Protein: 14.5 g

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