Salsa Vinaigrette
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
1 cup Salsa2 Tbs Olive Oil1/4 cup cider vinegar
Mix all in food processor. Make 6 servings of approximately 3 Tbs.
Number of Servings: 6
Recipe submitted by SparkPeople user DAISYSMOM52.
Number of Servings: 6
Recipe submitted by SparkPeople user DAISYSMOM52.
Nutritional Info Amount Per Serving
- Calories: 53.3
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 187.4 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.7 g
- Protein: 0.5 g
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