Bloody Mary

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
8oz tomato juice1/2 tsp. hot sauce1/2 tsp. Worcestershire sauce1/4 lemon 1/2 lime1 shot vodkapepper to taste3 olives + 1-2 tbsp olive juice
Directions
mix and chug. i mean sip

Number of Servings: 1

Recipe submitted by SparkPeople user ARCHITRAZ2181.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 178.1
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 933.3 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.4 g

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