Broccoli Salad
- Number of Servings: 10
Ingredients
2 bunches broccoli, broken into small pieces1 c. raisins3/4 c. slivered almondsSauce:1/2 c. sugar2 Tbsp vinegar1/2 c. chopped onion1 c. mayonnaise (light)
Toss all together and top with crumbled, crisp bacon (8 strips) before serving. Serves 10.
Number of Servings: 10
Recipe submitted by SparkPeople user RHOEKSTRA.
Number of Servings: 10
Recipe submitted by SparkPeople user RHOEKSTRA.
Nutritional Info Amount Per Serving
- Calories: 275.9
- Total Fat: 15.0 g
- Cholesterol: 12.7 mg
- Sodium: 307.1 mg
- Total Carbs: 32.4 g
- Dietary Fiber: 5.4 g
- Protein: 7.6 g
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