Tilapia with Caper Sauce

(1)
  • Number of Servings: 1
Ingredients
Ingredients: *Tilapia, filet3.5 oz Olive Oil, 1 tbsp Italian Salad dressing, 1 tbspLemon Juice, 1 wedge yields Capers, canned, 1 tsp, drained Parsley, 1 sprigs
Directions
Brush tilapia fillet with olive oil. Broil. Mix dressing, lemon, capers and parsely together to make a sauce. Drizzle over fish.

Number of Servings: 1

Recipe submitted by SparkPeople user RUDYKAZOOTIE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 271.1
  • Total Fat: 22.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 371.2 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 18.4 g

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