veggie pizza

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
2 cans of crescent rolls2 8oz packages of fat free cream cheese1 package of ranch dip mix2 carrots 1 cucumberabout 6 oz of broccoliabout 6 oz of culiflower
Directions
*lay out all of the crescent rolls flat onto a baking sheet and pinch all of the seams together to make one large crust.
*bake as instructed on can (might take less time than instruscted since they are not rolled up.)
*mix together cream cheese and dip mix
*spread mixture onto cooled crust
*sprinkle on your cut up/shredded veggies.
*chill and enjoy!

Number of Servings: 16

Recipe submitted by SparkPeople user LWOODLAND04.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 119.2
  • Total Fat: 6.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 490.7 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.1 g

Member Reviews
  • MENOLLYCG
    My friend made this for a party and it was really good. - 5/3/09
  • SMCCLAIN90
    Just what i was looking for ...thanks.... - 3/2/10