Strawberry Shortcake

(2)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 cup low-fat whipped topping1/3 cup nonfat vanilla yogurt4 1-inch-thick slices commercial angel food cake1 cup fresh sliced strawberries
Directions
In a small bowl, whisk whipped topping with yogurt till blended.
Drizzle over angel food.
Cover cream with fresh strawberries.
Garnish with remaining cream.

Number of Servings: 4

Recipe submitted by SparkPeople user CORIRENEE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 139.5
  • Total Fat: 2.8 g
  • Cholesterol: 1.0 mg
  • Sodium: 27.7 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.2 g

Member Reviews
  • NICOLETTEDIMON
    Absolutely DELICIOUS, healthy and hits a sweet tooth craving! Perfect Spring/Summer treat! - 5/5/09