Grilled Salmon

  • Number of Servings: 3
Ingredients
16 oz Salmon1 tsp oregano1/3 cup Cilantro12g Green Onion1 Clove Garlic2 tsp Lemon Juice2 tsp Olive OilSalt and Pepper
Directions
Cut Salmon into portions
Combine Everything else into food processor
Cover salmon with mix
Grill 8 minutes or until flaky


Number of Servings: 3

Recipe submitted by SparkPeople user MRSCKEEN.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 173.1
  • Total Fat: 7.5 g
  • Cholesterol: 64.5 mg
  • Sodium: 83.6 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 24.8 g

Member Reviews