Veggie omelet

  • Number of Servings: 1
Ingredients
2 egg whites1 egg1/2 cup mushrooms1 tbsp green pepper1 tbsp onion
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user LISAMM1982.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 160.7
  • Total Fat: 5.7 g
  • Cholesterol: 212.5 mg
  • Sodium: 523.0 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 20.0 g

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