Dad's Cheeseburger Macaroni

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
ground turkey, pasta, cheese sauce
Directions
Start water for pasta. Brown turkey is fry / saute pan until completely cooked, drain fat. Add Ragu cheese sauce, add milk to jar, recover jar, shake, empty jar. Turn temp on turkey to simmer.

Add pasta to boiling water, cook until done (about 7 minutes, less for al dente). Drain pasta, do not rinse, add cheese meat sauce, mix well.

Makes 6 generous servings.

Number of Servings: 6

Recipe submitted by SparkPeople user ZEBULON314.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 513.8
  • Total Fat: 16.8 g
  • Cholesterol: 112.1 mg
  • Sodium: 711.8 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.9 g

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