spicy lentil soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3x large carrots grated1x onion finely choppedtsp chilli Fresh or Powdertsp cumincup lentilsLtr veg stock
fry cumin & chilli in the Olive Oil for 3 mins add prepared veg and lentils, cook for 5-10 mins stirring occasionaly until the vegetables are softning, then add stock.
Bring to the boil and allow to cook for 40 mins. Then blend mixture.
Season with a squeeze of fresh lime to taste.
Number of Servings: 4
Recipe submitted by SparkPeople user KIMBO029.
Bring to the boil and allow to cook for 40 mins. Then blend mixture.
Season with a squeeze of fresh lime to taste.
Number of Servings: 4
Recipe submitted by SparkPeople user KIMBO029.
Nutritional Info Amount Per Serving
- Calories: 145.0
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 1,290.4 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 6.3 g
- Protein: 6.3 g
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