Barbecued Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
3 c. romaine lettuce (shredded)1 c. tomatoes (chopped)1/2 avocado (chopped)1/2 c. cucumber (chopped)1/2 c. celery (chopped)6 oz. chicken (grilled)2 T. barbecue sauce
Grill chicken or saute in a nonstick pan. Set aside. Wash and chop other ingredients. Layer lettuce, tomatoes, celery, cucumber, avocado, and top with chicken. Drizzle with barbecue sauce and ENJOY!
Number of Servings: 2
Recipe submitted by SparkPeople user RSTATHIS.
Number of Servings: 2
Recipe submitted by SparkPeople user RSTATHIS.
Nutritional Info Amount Per Serving
- Calories: 236.1
- Total Fat: 8.3 g
- Cholesterol: 49.3 mg
- Sodium: 251.0 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 6.1 g
- Protein: 23.2 g
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