Crunchy Ranch Chicken
- Number of Servings: 4
Ingredients
Directions
1/3 cup crushed corn flakes1/4 cup grated Parmesan Cheese1 packed Hidden Valley Ranch Dip Mix16 oz boneless skinless chicken breasts
Preheat oven to 350 degrees. Spray a 9x13 baking dish with non-stick cooking spray. In medium sized bowl, combine corn flake crumbs, parmesan cheese, and ranch dressing mix. Dip chicken into mixture, covering throroughly (if it doesn't stick well, spray chicken with spray butter or Pam to moisten). Place coated chicken in pan and bake uncovered for 45 minutes or until done. Makes 4 servings, each serving 4 ounces
Number of Servings: 4
Recipe submitted by SparkPeople user TARAF78.
Number of Servings: 4
Recipe submitted by SparkPeople user TARAF78.
Nutritional Info Amount Per Serving
- Calories: 183.8
- Total Fat: 2.9 g
- Cholesterol: 59.9 mg
- Sodium: 1,337.0 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.2 g
- Protein: 26.1 g
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